For the past couple of days the weather just hasn’t been
able to make up its mind about whether it wants to introduce spring or not and
so the result has been frustrating, first rain, then sun, then hail, then rain
again and the cycle continues. After a frustrating week of wearing flats only
to end up soaking the bottom of my jeans to wearing a heavy trench only to be
sweating by noon, I was ready to come home to my greenhouse and be welcomed by
a happy flower, as silly as that may sound.
After doing a little bit of research, I found that many
sources suggested growing sweet peas in the winter for a little bit of sunshine
on those cloudy days. If the name isn’t
enough to brighten your mood, then the colorful winter and spring blooms
will. The fragrance will also add a
little bit more to your sunny disposition.
Unfortunately for me, the best time for Sweet Peas to grow
is during cool weather which means planting seeds starting in August but no
later than October. The longer and colder you winter is, the earlier you should
sow them. You can try to grow any
variety, but some may prove to be mediocre. Try for the Cuthbertson Floribunda mixture because it produces a wide
variety of color. The Cuthberston
mixture is also very tolerant to heat for those occasional warm and sunny
winter days.
Keep in mind the stems can grow up to seven feet tall so
pruning will be necessary. Soak the peas
overnight before planting. Don’t soak
them any longer though because that will cause damage. Once they start to grow, be sure to keep the
vines picked so blooms will last as long as possible. Sweet peas need to be grown in a bright spot
in your greenhouse but can handle a bit of shade. Peas like a generous amount of water, but not
so much the soil is sopping.
Once the Sweet peas have bloomed, you can make a beautiful
bouquet for friends or for yourself. Better yet, send me one since it’s too late for me to start Sweet peas
of my own until fall.